Turmeric Chicken With Spinach Satay
How To Make JW Turmeric Chicken with Spinach Satay Recipe
Serves: 1
Nutritional Information
| Nutrition | ||
|---|---|---|
| Typical values as prepared | Per 100g | Per Portion |
| Energy kJ | 953 | 2,608 |
| Energy kcal | 228 | 623 |
| Fat | 12.7g | 34.7g |
| - of which saturates | 6.2g | 17g |
| - monosaturates | 4.1g | 11.2g |
| - polyunsaturates | 2.4g | 6.5g |
| Carbohydrates | 1g | 2.7g |
| - of which sugars | 0.7g | 1.9g |
| Fibre | 0.9g | 2.4g |
| Protein | 25.8g | 70.7g |
| Salt | 0.7g | 1.8g |
Allergens
Peanuts
Nuts
Lupin
Cereals Containing Gluten
Sesame
Ingredients
- 1ea Chicken breast 200g
- 23g Peanut Butter
- 20g Fresh Spinach
- 15ml Coconut Oil
- 7.5ml light soy sauce
- 5ml Sesame Oil
- 2.2g Turmeric
- 2ea Spring Onions
- 1ea Garlic
- 1ea Lemon
- 1g Red Chillies